Best Food Consultant in Dubai – Elevating Safety & Compliance
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ABOUT US
The M R S International Food Consultant Dubai is a professional, Food Safety Training and consultancy company at the forefront of food safety and public health.
MISSION
VISION
STRENGTH
DR.ABDUL AZEEZ
MSc, Ph.D
Principal Consultant and CEO Food Safety Expert and FSMS Lead Auditor Specialized in HACCP and Food Safety
More than 25 years of Experience in Food Safety Auditing and consultancy.
TRAINERS & CONSULTANTS
DR.SAIFANASSOUR ALI ARABI
MSC,PH.D.U S A
Food scientist/microbiologist/safety
With over 10 Years of experience in
- Food Safety
- Microbiology
- Engineering
- Chemistry
DR.GABRIEL MOOTIAN
MSC,PH.D.U S A
Expertise in microbiological food testing, Food Scientist
With more than 7 Years experience.
HABINS AZEEZ
MSC. (CHEM)
Area Manager, Food Safety Consultant, Trainer. NEBOSH, IOSH, DIPLOMA, Canadian University Dubai.
11 Years in Food Safety Training / Consultancy
MS. NEETHU RAMESH
MSC. MICROBIOLOGY
Food Safety Trainer
More than 10 years experience in
food safety management
MS.HITHA BABU RAJ
BTECH. FOOD TECHNOLOGY
Food Technologist / HACCP Co-ordinator
2 years experience in consultancy & documentation.
MRS By Numbers
Clients And Customers
Our Happy Clients
ANU JOSEPH
HYGIENE & FOOD SAFETY MANAGER
AL KHAYYAT INVESTMENTS
We would not hesitate to continue your services with us and wholeheartedly recommend to others. Im happy with the quality of your training sessions and efficient admin support .
Adonis Bijo
HR & Admin Manager
Stanford Marine L.L.C
M.R.S International Food Consultants (Dubai,UAE) have been providing Training services for our Catering crew upon our request since March 2014 and we are very satisfied with their services providing since we started the relationship. The staffs are very helpful and cooperative at all the time and they are always willing to notify us for monthly schedules of trainings in well advance, which helps us to plan our crew mobilization accordingly.
Bouya Jean Pascal DIEDHIOU
Executive Chef
MELIA ZANZIBAR
Thank you for the great training we got from Mr. Abdul Azeez last week .Was really very important to make the F&B team to be aware of the HACCP system and to get more knowledge on food safety program. Expecting to get the result from the audit, if possible in excel form , you can same time send the final invoice to accounting department.Thank again for accepting to collaborate with Melia Zanzibar and for sure we will continue to work together to archive or objectives.
Katherine Isabel Rostron
Lecturer Salford Business School |
Researcher in Social Enterprise | Fellow of HEA
I taught Abdul Azeez on the MSc. HACCP at th University of Salford. He was one of the first students to receive a postgraduate qualification in HACCP. Abdul was a bright, enthusiastic and well organised.
DUBAI
- P.O Box No: 18862, Dubai
- +971 4 2692933
- +971 555728945
- mail@mrsfoodsafety.com
- Mon- Fri 09:00 - 18:00
SHARJAH
- Sharjah
- +971 55 5728948
- mail@mrsfoodsafety.com
- Mon- Fri 09:00 - 18:00